Himalayan Dog Chews were born from an ancient recipe for a hard cheese snack chewed by the people of the Himalayas. In the mountains surrounding Mt. Everest at more than 15,000 feet, it is made using traditional methods with yak and/or cow milk, and all natural products with no preservatives or binding agents. They're also gluten free! Depending on the size and eating habits of the dog, this can be a very long lasting dog chew. Dogs must work the end of the treat for hours, softening it with their mouths before small parts of it can be slowly chewed off. When you give this treat to your dog, you know that you are providing them with high-quality eating entertainment.
Yak Milk, Cow Milk, Salt, Lime Juice
Crude Protein (min) 52.8%
Crude Fat (min) 0.9%
Moisture (max) 10.2%
Ash (max) 6.0%
When a small piece is left over:1. Place the dry piece in the center of the microwave.2. On high power, start microwave for 45 seconds.3. If the piece is not puffed, microwave for another 30 seconds.4. Cool down the puff for at least 2 minutes before eating.As with any dog treat, please supervise your dog when consuming all treats and discard when potential hazard presents itself.