Turkey, Turkey Broth, Turkey Liver, Peas, Turkey Meal, Chickpeas, Carrots, Agar-Agar, Salt, Potassium Chloride, Dicalcium Phosphate, Choline Chloride, Cranberries, Blueberries, Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Calcium Iodate), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Niacin Supplement, Calcium Pantothenate, Biotin, Vitamin A Supplement, Riboflavin Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid).
Crude protein (min) 11.5%
Crude fat (min) 5%
Crude fiber (max) 1.2%
Moisture (max) 78%
Made with farm-raised Turkey from the American Midwest. A natural source of prey in the wild, Turkey is an exceptional source of complete protein that’s low in saturated fat, rich in Selenium, and a good source of Riboflavin and Phosphorus. Our nutritionally correct ratio of fruits and vegetables rounds out the recipe with powerful anti-oxidants, and fiber-rich low glycemic carbohydrates.
- Hypo-allergenic meat first recipe, with no Grain, Potato, Corn, Wheat, Soy, Dairy or Chicken, Chicken Eggs or Chicken By-Products